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Amaranth, Burgundy Amaranth Seeds – Organic, Heirloom

1.000 KD
These majestic plants make a lovely backdrop in the flower garden and a bold statement in flower arrangements. A major crop of the Aztecs, beige seeds follow the dramatic, burgundy plumes in about 105 days; very high in protein and other nutrients. Cook like rice for a side dish or pop like popcorn! Leave the seeds on and watch the birds flock to your yard. Very young leaves are delectable for salads and steaming.
Weight: 750 mg (~563 seeds).

Amaranth, Coral Fountain Love-Lies-Bleeding Amaranth Seeds

1.000 KD
The pendulous tassels of ‘Coral Fountain’ will win you over to the world of unusual, dramatic flowers. These 18″ “tassel flowers” in varying shades of coral, dry beautifully for everlasting arrangements, wreaths, or other crafts. Pollinators are attracted to the flowers, which eventually produce protein-rich, edible seeds that you can harvest for yourself or leave for your bird friends. Instructions inside the packet on how to harvest the seeds for eating.
Weight: 200 mg 

Amaranth, Hot Biscuits Amaranth Seeds

1.000 KD
‘Hot Biscuits’ plumes rise in upright spikes of caramel-colored inflorescence, providing a welcomed variation of shape and color in the garden and make an eye-catching contrast in flower arrangements; especially great for autumn bouquets. Flowers attract pollinators and produce high-protein, edible seeds. (Instructions inside the packet for harvesting the seeds for eating.) If seed heads are left in the garden, birds will enjoy them in the fall. To create more branches and fuller plants, pinch plant tips when young. Also known as Prince’s Feather, plants are heat tolerant and drought tolerant once established.
Weight: 300 mg 

Amaranth, Edible Red Leaf Amaranth Seeds – Heirloom

0.750 KD

This amaranth has nutritious, flavorful foliage with a hearty spinach flavor that is sweet and slightly tangy. Amaranth loves the heat and is drought tolerant once established. It makes a great salad ingredient after spring greens have been harvested or are bolting. Steam, stir-fry, saute, or mix with spaghetti sauce, rice, or meatloaf. Easy to harvest, the seed is about 13% protein-higher than most other grains. 90-110 days to maturity if grown for seeds.

Weight: 500mg (~800 seeds)

Artichoke, Green Globe Improved Artichoke Seeds

0.950 KD

Grow artichokes anywhere, even in northern gardens. This variety has more uniform plant size, reduced spines, and better production—an improvement of the original, 1863 heirloom, ‘Green Globe’. Provide plenty of room and fertile soil and you’ll be rewarded with 3 to 5 fresh, delicious artichokes. Perennial in USDA zones 7-10. In cold climates, grow as an annual.

18 Seeds

Arugula, Astro Arugula/Rocket Seeds – Organic

1.150 KD

Because ‘Astro’ has wider leaves and is slower-to-bolt than other arugulas, you will be enjoying more leaf per harvest and a longer harvest period. With its milder flavor, it makes a delectable baby green, harvestable in just about a month! The peppery flavor many of us love ramps up over time and as spring temperature heats up. Afternoon shade helps prolong the harvest. Also a good container variety.

Weight: 1g

Arugula, Rocky Wild Arugula (Rocket Salad) Seeds – Organic, Heirloom

1.050 KD

‘Rocky’ is a fast-growing, wild-type arugula that grows in a compact rosette form. Wild arugula has a slightly stronger, more complex flavor than regular arugula, and is perennial in USDA zones 6—10. Its flavor can be described as peppery or mustardy with a hint of nuttiness. Most often eaten raw in salads, arugula can also give pizzazz to pizza or be enjoyed simply steamed.

Weight: 500mg (~1680 seeds)

Arugula, Roquette Wild Arugula (Rocket Salad) Seeds – Heirloom

0.950 KD

Wild perennial arugula has a slightly stronger, more complex flavor and is slower growing than other arugula. Its peppery flavor adds a zing to salads but it is also delicious on pizza or as a pesto. Harvest as baby greens or grow to full size. A good container variety, and the flowers are edible, too! Recipe inside packet for wild arugula and walnut pesto.

Weight: 500mg (~1680 seeds)

 

Baby Greens, Apple Blossom Swiss Chard Blend Baby Greens Seeds – Organic, Heirloom

2.100 KD

Young leaves are great in salads, steamed, stir-fried, added to lasagna, omelets, soups, and stews, and mixed with other greens. Apple Blossom Swiss Chard baby greens can be grown indoors at any time of year and are a nutrient-packed way to get your “green fix” in the dead of winter. Move containers as needed for best light exposure and temperature. Harvest when 2″–4″ tall and enjoy!

Mix includes: 50% Ruby Red swiss chard and 50% Fordhook Giant swiss chard

Weight: 12 grams

Baby Greens, Arugula (Rocket Salad) Baby Greens Seeds Organic

1.700 KD
Add new flavor to everyday salads! High in vitamin C and potassium, arugula’s peppery flavor is the perfect balance tossed simply with balsamic vinegar and Parmesan cheese. Arugula baby greens can be grown indoors at any time of year and are a nutrient-packed way to get your “green fix” in winter. Move containers as needed for best light exposure and temperature. Harvest when 2″–4″ tall and enjoy!
Weight: 3 grams

Baby Greens, Pea Shoots Baby Greens Seeds – Organic

2.100 KD
Before they are full grown plants, pea shoots are a nutritious, leafy green to add to almost any of your favorite recipes. Extremely versatile, enjoy them in salads, sandwiches, soups, and stir-fries, use them for a pizza topping, or serve as an edible garnish.
Weight: 50 grams

Baby Greens, Red Russian Kale Baby Greens Seeds – Organic, Heirloom

2.100 KD
How do you make a nutritional powerhouse even more nutritious? Grow it as a baby green! Loaded with vitamins A and C with big boosts of calcium, protein, iron, and fiber. Kale baby greens can be grown indoors at any time of year and are a nutrient-packed way to get your “green fix” in winter. Move containers as needed for best light exposure and temperature. Harvest when 2″–4″ tall and enjoy!
Weight: 6 grams