Six luscious jewel tones—rich ruby red, burgundy wine, raspberry orchid, grape lilac, cherry candy red, and a vibrant hot pink. Each plant is a long-blooming powerhouse of color, forming a 12″ tall and wide mound that blooms exuberantly until frost. Irresistible planted in mass. Also grown as a house plant.
Weight: 50mg
Vigorous dark green to black leaves of this 18th century heirloom are traditionally used in soups and stews, or sautéed with olive oil and garlic and tossed with pasta. Delizioso! Sown in the spring, you can harvest the first shoots as tender young salad greens or achieve full-sized plants in two months. Try kale in a pesto! Also known as dinosaur kale, black Tuscan kale, black cabbage, and black palm.
Weight: 500mg (96 seeds)
Growing microgreens and baby greens is practical and fun! Micro- and baby greens are tiny, tender, and flavorful seedlings of vegetables and/or herbs. Microgreens may be harvested for their youngest leaves, while baby greens are harvested at 2″–4″. Both pack a big punch when it comes to nutrients. Studies show they can be up to 40 times richer in vital nutrients than their mature counterparts.
Our Growing Trays includes a solid perforated and drip trays and a clear dome lid to ensure high humidity-the perfect environment for your seedlings. Instruction booklet included for your growing success!
Grow this memorable cut flower in mass or at the back of the garden bed for added height. It blooms from late spring to early summer, and in mild climates can continue through fall. Reseeds readily. Colors may include carmine red, lilac, salmon, blue, pink, and white. Do not ingest, all plant parts contain toxins.
Weight: 750mg
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